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Jiahe Network
Xinghua Jiahe Foods Co., Ltd
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China dehydrated vegetables exporters and dehydrated vegetable factory
, Jiahe foods xinghua jiahe factory was founded in 2003 and has been in operation for over 20 years. during this period, the factory has undergone three expansions and renovations. the existing drying workshop can process products such as spring onion, carrot, bok choy, cabbage, onions, sweet potatoes, etc., with an annual manufacturing capacity of 4000-5000 tons.
Product Center
Excellent product with exquisite craftsmanship
Raw Material
Self-controlled planting base, assure food safety from the root. Raw material receiving pesticide residues test shows negative and no allergen contaminated.
Processing
Products are manufactured in accordance with GMP and HACCP plans.
Air Drying
Advanced automatic drying line ensures both product quality and production capacity.
Machine Selection
Intelligent color sorter and equipment are in place with top-tier performance.
Manual Selection
This is a very important link, Some defect materials which are out control of the facilities will be removed clearly.
Detection
Each packaging line is equipped with magnetic, X-ray, metal detector machines and other equipment.
Laboratory
Regular laboratory reports including physical & chemical parameters, micro and product release procedure before shipment.
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Raw Material
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Processing
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Air Drying
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Machine Selection
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Manual Selection
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Detection
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Laboratory
Honors And Qualifications
Authentic reliable quality naturally stands out and fears no comparison.
News Information
Provide you with the latest enterprise and industry news.
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How Dehydrated Red Beet Retains Its Antioxidant Properties, Including Betalains and Polyphenols, After Processing and Storage
1. Selection of Raw Material: The initial quality of red beets is fundamental for maximizing antioxidant retention. Full...
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What is the best way to incorporate Dehydrated Red Pepper into recipes, especially those that require a fresh pepper texture or appearance?
Rehydration Before Use When a recipe calls for the texture of fresh peppers, the best approach is often to rehydrate the...
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How does the size and cut of Dehydrated Chinese Cabbage (e.g., shredded or whole) influence its rehydration and cooking performance?
Rehydration Rate The rehydration process of Dehydrated Chinese Cabbage is significantly influenced by its size and cut, ...
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How does the concentration of flavor in dried spring onion impact the amount needed when substituting it for fresh spring onion in recipes?
1. Higher Flavor Intensity in Dried Form The dried spring onion process involves the removal of the vegetable's water co...
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How does dried spring onion contribute to the overall flavor profile of seasoning blends and dry rubs?
1. Mild and Balanced Onion Flavor The dried spring onion is recognized for its distinct but milder flavor compared to re...
We Promise.
We insist on the high quality of our products and make every effort to create natural and healthy products.
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Contact Us
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+86-0523-83893399
+86-13951148349
+86-15252684564 -
[email protected]
[email protected] -
DonghuIndustrial Park,ChengdongTown,Xinghua,Jiangsu,China, Taizhou, Jiangsu
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